Flour - Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Granulated Sugar - White Cane Sugar, Light Brown Sugar - Light soft brown cane sugar, Cornflour - Cornflour, Eggs - Eggs, Salt - Salt, Bicarbonate of Soda - Raising Agent (E 500 (Sodium Carbonates)), Baking spread - Vegetable Oils in varying proportions (70%) (Rapeseed, Palm, Sunflower), Water, Salt (1.4%), Buttermilk (Milk), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D, Vanilla Extract - Vegetable Glycerine, Flitered Water, Madagascan Vanilla Extract & Brown Sugar., Milk Chocolate Chunks - SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, DEXTROSE, BUTTER, EMULSIFIER (E-322 SUNFLOWER LECITHIN) AND NATURAL FLAVOUR, Dry cocoa solids: 27 % minimum, Cocoa Powder - Cococa powder (96,16%), acidity corrector (potassium carbonate) (3,84%), Biscoff biscuits - Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon, Speculoos Caramelised Biscuit Spread - Speculoos biscuits 57%, ( WHEAT flour, candy sugar, vegetable oils and fats (canola,palm), raw cane sugar, sodium hydrogen carbonate, cinnamon, nutmeg), vegetable fats (coleseed oil, palm), sugar, emulsifier; SOY lecithin, Milk Compound Chocolate - Sugar, Vegetal Fat Fractionated and Totally Hydrogenated (Palm Kernel), Whey Powder MILK , Fat Reduced Cocoa Powder, Whole MILK Powder, Emulsifier (E-492, E-322 Sun-Flower) and Flavour. Dry Cocoa Solids: 5% ± 0.5. Contains LACTOSE AND PROTEIN (MILK). May Contain Traces of SOYA LECITHIN AND NUT.
Allergens: Buttermilk, Egg, Lactose, Lecithin, Milk, Nut, Soy, Soya, Wheat