Flour - Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Granulated Sugar - White Cane Sugar, Light Brown Sugar - Light soft brown cane sugar, Cornflour - Cornflour, Eggs - Eggs, Salt - Salt, Bicarbonate of Soda - Raising Agent (E 500 (Sodium Carbonates)), Baking spread - Vegetable Oils in varying proportions (70%) (Rapeseed, Palm, Sunflower), Water, Salt (1.4%), Buttermilk (Milk), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D, Vanilla Extract - Vegetable Glycerine, Flitered Water, Madagascan Vanilla Extract & Brown Sugar., White Chocolate Compound - Sugar, Vegetal Fat Fractionated and Totally Hydrogenated (Palm Kernel Oil), Whey Powder MILK , Whole MILK Powder, Emulsifier (E-492, E-472C, E-322 Sun-Flower) and Flavour, Contains LACTOSE AND PROTEIN (MILK), May Contain Traces of SOYA LECITHIN AND NUT., Milk Chocolate Compound - Sugar, Fractionated and Totally Hydrogenated Vegetal Fat (Palm Kernel), WHEY Powder, Fat Reduced Cocoa Powder, Whole MILK Powder, Emulsifier (E-492, E-322 Sunflower Lecithin) and Flavour., Dry cocoa solids: 5 % ± 0,5, Contains MILK, WHEY (LACTOSE), May Contain Traces of: SOYA, HAZELNUT, Milka Cowspot - Sugar, cocoa butter, skimmed MILK powder, cocoa mass, whey powder (from MILK), MILK fat, emulsifier (SOYA lecithins), HAZELNUT paste, flavourings. Cocoa solids: 33 % minimum in the Alpine milk chocolate. Milk solids: 18 % minimum in the Alpine milk chocolate., MAY CONTAIN OTHER NUTS AND WHEAT.
Allergens: Buttermilk, Egg, Hazelnut, Lactose, Lecithin, Milk, Nut, Soy, Soya, Wheat