Valentines Treat Box 2

Cadbury Caramel - Milk**, Sugar, Glucose Syrup, Cocoa Butter, Vegetable Fats (Palm, Shea), Glucose-Fructose Syrup, Cocoa Mass, Dried Whey (from Milk), Emulsifiers (E442, E471, E476), Salt, Sodium Carbonate, Flavourings, **The equivalent of 426ml of Fresh Liquid Milk in every 227g of Milk Chocolate, Milk Chocolate: Milk Solids 20% minimum, actual 23%, Contains Vegetable Fats in addition to Cocoa Butter. May contain Nuts, Wheat, Granulated Sugar - White Cane Sugar, Eggs - Eggs, Vanilla Extract - Glucose Syrup, Invert Sugar, Soft Brown Sugar, 10% Vanilla Extract, Water, Flour - Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Bicarbonate of Soda - Raising Agent (E 500 (Sodium Carbonates)), Cornflour - Cornflour, Salt - Salt, Milk Chocolate Chunks - SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, DEXTROSE, BUTTER, EMULSIFIER (E-322 SUNFLOWER LECITHIN) AND NATURAL FLAVOUR, Dry cocoa solids: 27 % minimum, Light Brown Sugar - Light soft brown cane sugar, Baking spread - Vegetable Oils in varying proportions (70%) (Rapeseed, Palm, Sunflower), Water, Salt (1.4%), Buttermilk (Milk), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D

Digestive Biscuits - Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Wholemeal Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Oats, Partially Inverted Refiners Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt., Golden Syrup - Partially Inverted Refiners Syrup, Dark compound chocolate - Sugar, Vegetal Fat Fractionated and Totally Hydrogenated (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (E-492, E-322 Sun-Flower) and Flavour. Dry Cocoa Solids: 23% ± 1. May Contain Traces of LACTOSE AND PROTEIN (MILK), SOYA AND NUT., Maltesers - Sugar, Skimmed Milk Powder, Cocoa Butter, Glucose Syrup, Barley Malt Extract, Cocoa Mass, Palm Fat, Lactose and Protein from Whey (from Milk), Whey Powder (from Milk), Milk Fat, Emulsifier (Soya Lecithin, E492), Wheat Flour, Palm Kernel Fat, Palm Kernel Oil, Raising Agents (E341, E500, E501), Wheat Gluten, Salt, Glazing Agent (Pectins), Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetables Fats in addition to Cocoa Butter, Milk Compound Chocolate - Sugar, Vegetal Fat Fractionated and Totally Hydrogenated (Palm Kernel), Whey Powder MILK , Fat Reduced Cocoa Powder, Whole MILK Powder, Emulsifier (E-492, E-322 Sun-Flower) and Flavour. Dry Cocoa Solids: 5% ± 0.5. Contains LACTOSE AND PROTEIN (MILK). May Contain Traces of SOYA LECITHIN AND NUT., Unsalted Butter - Minimum 80% milk fat.Butter (MILK)

Flour - Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Granulated Sugar - White Cane Sugar, Light Brown Sugar - Light soft brown cane sugar, Cornflour - Cornflour, Eggs - Eggs, Salt - Salt, Bicarbonate of Soda - Raising Agent (E 500 (Sodium Carbonates)), Baking spread - Vegetable Oils in varying proportions (70%) (Rapeseed, Palm, Sunflower), Water, Salt (1.4%), Buttermilk (Milk), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D, Vanilla Extract - Glucose Syrup, Invert Sugar, Soft Brown Sugar, 10% Vanilla Extract, Water, Milk Chocolate Chunks - SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, DEXTROSE, BUTTER, EMULSIFIER (E-322 SUNFLOWER LECITHIN) AND NATURAL FLAVOUR, Dry cocoa solids: 27 % minimum, White Chocolate Chunks - sugar 53.0%; whole MILK powder 24.0%; cocoa butter 21.0%; skimmed MILK powder 1.5%; emulsifier: SOYA lecithin <1%; natural vanilla flavouring <1%, Brownie - (Baking spread - Vegetable Oils in varying proportions (70%) (Rapeseed, Palm, Sunflower), Water, Salt (1.4%), Buttermilk (Milk), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D, Dark compound chocolate - Sugar, Vegetal Fat Fractionated and Totally Hydrogenated (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (E-492, E-322 Sun-Flower) and Flavour. Dry Cocoa Solids: 23% ± 1. May Contain Traces of LACTOSE AND PROTEIN (MILK), SOYA AND NUT., Eggs - Eggs, Granulated Sugar - White Cane Sugar, Vanilla Extract - Glucose Syrup, Invert Sugar, Soft Brown Sugar, 10% Vanilla Extract, Water, Flour - Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cocoa Powder - Cococa powder (96,16%), acidity corrector (potassium carbonate) (3,84%), Salt - Salt, Milk Chocolate Chunks - SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, DEXTROSE, BUTTER, EMULSIFIER (E-322 SUNFLOWER LECITHIN) AND NATURAL FLAVOUR, Dry cocoa solids: 27 % minimum, White Chocolate Chunks - sugar 53.0%; whole MILK powder 24.0%; cocoa butter 21.0%; skimmed MILK powder 1.5%; emulsifier: SOYA lecithin <1%; natural vanilla flavouring <1%), Milk Chocolate Filling - SUGAR, VEGETAL OIL (sun-flower), VEGETABLE FAT (palm), FAT REDUCED COCOA POWDER, SKIMMED MILK, VEGETABLE FAT PARTIALLY HIDROGENATED (palm kernel oil), WHEY MILK POWDER, FULL HYDROGENATED VEGETABLE FAT(palm), EMULSIFIER ( E-322 SOYA LECITHIN), FLAVOUR, NATURAL FLAVOUR AND ANTIOXIDANT (E-304i, E-306). Dry cocoa solids: 10 % minimum

Flour - Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Granulated Sugar - White Cane Sugar, Light Brown Sugar - Light soft brown cane sugar, Cornflour - Cornflour, Eggs - Eggs, Salt - Salt, Bicarbonate of Soda - Raising Agent (E 500 (Sodium Carbonates)), Baking spread - Vegetable Oils in varying proportions (70%) (Rapeseed, Palm, Sunflower), Water, Salt (1.4%), Buttermilk (Milk), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D, Vanilla Extract - Glucose Syrup, Invert Sugar, Soft Brown Sugar, 10% Vanilla Extract, Water, Milk Chocolate Chunks - SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, DEXTROSE, BUTTER, EMULSIFIER (E-322 SUNFLOWER LECITHIN) AND NATURAL FLAVOUR, Dry cocoa solids: 27 % minimum, Dairy Milk - Milk**, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings, **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate, Milk Solids 20 % minimum, actual 23 %, Cocoa Solids 20 % minimum, Contains Vegetable Fats in addition to Cocoa Butter, , May contain Nuts, Wheat, Milk Chocolate Filling - SUGAR, VEGETAL OIL (sun-flower), VEGETABLE FAT (palm), FAT REDUCED COCOA POWDER, SKIMMED MILK, VEGETABLE FAT PARTIALLY HIDROGENATED (palm kernel oil), WHEY MILK POWDER, FULL HYDROGENATED VEGETABLE FAT(palm), EMULSIFIER ( E-322 SOYA LECITHIN), FLAVOUR, NATURAL FLAVOUR AND ANTIOXIDANT (E-304i, E-306). Dry cocoa solids: 10 % minimum