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Red Velvet Cheesecake Cookie Bar
Decadent, velvety red velvet cookie dough baked to chewy perfection — with a luxurious pocket of smooth white chocolate cheesecake filling hidden at the heart for the ultimate melt-in-your-mouth surprise.
£3.75
In stock
Baking BlockVegetable Oils in varying proportions (70%) (Rapeseed, Palm¹, Sunflower), Water, Salt (1.4%), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin a and D, ¹Stork is Committed to Sustainable Palm Oil,Granulated SugarSugar,Light Brown SugarCane sugar, Cane molasses.,EggEgg,Vanilla ExtractVegetable Glycerine, Flitered Water, Madagascan Vanilla Extract & Brown Sugar.,CornflourCornflour,FlourWheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin),Cocoa PowderCocoa powder, acidity regulator: potassium hydroxide, potassium carbonates,White Chocolate ChipsSugar, Cocoa Butter, Whole MILK Powder, Emulsifier (SOY Lecithin), Natural Vanilla Flavouring,Red Food ColouringHumectant: E422, Thickener: E551, Colour: E124 (Ponceau 4R), E129 (Allura Red).,Bicarbonate of sodaBicarbonate of soda,White Chocolate FillingSugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK),Cheesecake FlavouringMono-Propylene glycol, flavourings
Allergens:
Egg, Lecithin, Milk, Soy, Soya, Wheat
For allergens see ingredients in bold.
For more information, view all ingredients.